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Reggio nell’Emilia usually referred to as Reggio Emilia or colloquially Reggio by its inhabitants, is a city in northern Italy, in the Emilia-Romagna region. The current interior dates from –, while the façade () was designed by with the adjacent Reggio Emilia AV Mediopadana high-speed railway station.
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When it comes to public transportation in the region, trains are better than buses—they’re fairly efficient and quite frequent, and most stations aren’t too far from the center of town. The railroad track follows the Via Emilia SS9. In Emilia it generally takes 30—60 minutes to get from one major city to the next. To reach Ferrara or Ravenna, you typically have to change to a local train at Bologna.
Ferrara is a half hour north of Bologna on the train, and Ravenna is just over an hour east. Bologna is an important rail hub for northern Italy and has frequent, fast service to Milan, Florence, Rome, and Venice. The routes from Bologna to the south usually go through Florence, about 40 minutes away on a high-speed train. The high-speed Frecciarossa train service cuts the time from Milan to Bologna to only one hour.
Check the website of the state railway, the Ferrovie dello Stato FS www. Italo www.
Emilia-Romagna: 7,737 properties found
Emilia is the only region in the world which takes its name from the roman Emilia way. It was built in B. Nowadays what does a journey in Emilia mean?
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It has about , inhabitants  and is the main comune municipality of the Province of Reggio Emilia. The inhabitants of Reggio nell’Emilia are called Reggiani , while the inhabitants of Reggio di Calabria , in the southwest of the country, are called Reggini. The old town has a hexagonal form, which derives from the ancient walls, and the main buildings are from the 16th—17th centuries.
See our pictures and videos on ‘Emilia Romagna. wheels Who does not surrender to the risk, speed and adventure on a bicycle between the hills of Bologna.
The Red Town is Italy is Maranello. There, Ferrari Factory headquarter produce the most dreamed supercar: Ferrari! Within our top tour selection, you have the possibility to test drive the Ferrari and the Lamborghini supercars for to experience the thrill of speed and power. There is a wide choice to meet the needs and satisfy the demands of all those who wish to taste the joy of getting behind the wheel of a Prancing Horse model. Make your choice from Ferrari California to the Ferrari test drive, without missing the chance to drive the Ferrari F Spider.
We offer all the excellence of the Italian speed. All you have to do is to select the car you want, choose the date on which you want to drive and specify the type of test drive and prepare yourself for the amazing experience of driving in Maranello with a Ferrari! Many laps to be enjoyed to understand the outstanding performances and roaring engines. Last but not least proposal: try the professional Simulator F1 Evotek, one of the most advanced professional simulators of cars on the market that allows you to live a unique experience in a real F1 cockpit trying realistic driving sensations.
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Italian students and international students from the countries of the European Union must apply by July 28, to access the later stages of the selection process. A total of students will be selected to launch the first year of the six training programs: places are reserved to citizens and 20 to non-EU citizens. The courses of the six professional profiles with be held by the best teachers of the four universities, by visiting professors and by professionals from the various companies.
These specialised courses are offered in close collaboration with the motor companies. Part of the lessons will be held at the experimental facilities and laboratories of the various companies.
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Italy is a country often revered for its gastronomic offerings, from culinary creativity in modern fusion restaurants through to the classic pasta and pizza dishes that are loved the world over. Sure, the beautiful old-town of Bologna and the hill villages of rolling vines are reason enough to visit, but the real reason to stay is the gourmet delights that can be found spread across the region. Emilia Romagna may just be the home of food, and for that, it will always be home to a part of my heart.
While Bolognese sauce is a go-to in the western world, especially when talking about Italian cuisine, we are actually getting it all wrong! Italian Olive Oil is a staple in kitchens around the world, and with good reason. Famed for its production due to the unique variety of olive fruit it produces, partly due to its low climate, the small stores in the village will happily fill you in on the facts, and let you sample its unique flavours.
In various greens and golds, and a mix of spices and bitter flavours, tasting olive oil turned out to be quite an art. Many swear by sampling it straight from your hands, and then sniffing your skin as the PH levels act as a neutraliser. While bread is one way to do it, those in the know told me the bread ruins the tasting of the oils flavours. Parmigiana Reggiano is a protected name, only able to be given to this type of cheese produced here in Emilia Romagna, mainly around the Modena and Parma regions.
The process usually starts quite early in the morning, so to see the full way of traditionally producing Parmigiana Reggiano, book an early morning tour.